Lovina enjoys Mother’s Day, looks ahead to eventful week
May 18 is daughter Lovina’s 19th birthday. It is unbelievable at how fast time seems to go. She has only one more year of being a teenager.
Her birthday also is on Ascension Day this year. This Amish community keeps this day as a holiday. We have a fast and prayer day until lunchtime, so everyone will be home from work.
Daughter Elizabeth was explaining to her daughter Abigail, 6, that Ascension Day was the ascent of Jesus Christ into heaven on the 40th day after his resurrection. She told her that the Amish children will stay home from school but the other children will still go to school.
When her dad Tim came home from work, Abigail told him that she knows what Ascension Day is. She said it’s when all the Amish children stay home from school and the rest still go. Children in their innocence can say the cutest things.
Grandson Timothy (T.J.), who cut off the tip of his finger when he got it caught in a bicycle chain in March, is released from doctor’s care and only has a Band-Aid on his finger.
Church services on Sunday were held in the tent at niece Elizabeth and Manuel’s house. In honor of Mother’s Day, the mothers were all seated first for lunch except a few of us who were serving. After lunch, the men washed the dishes so the women could sit and visit. This was quite funny, seeing how those men washed dishes. They were all joking about what they are planning for Father’s Day. We will see what they come up with.
Yesterday was a work day at daughter Verena’s house. Sisters Verena and Emma, nieces Elizabeth, Emma and Crystal (nephew Benjamin’s wife), daughters Elizabeth, Loretta and Lovina, and I assisted with the work.
Of course, all the little children were there as well, except for the ones in school. Daughter Susan and Ervin went with granddaughter Jennifer on a field trip. They came after that and helped, too. They worked on flower beds, etc. Walls, ceilings, windows and furniture were cleaned in the bedroom, living room, dining room, and kitchen.
Verena was so happy that all was so refreshed. With her handicap, it’s hard for her to do some of those jobs. Now today, I will wash her laundry when I wash mine.
Husband Joe and I plan to attend the 5:30 p.m. wedding dinner of neighbor Paul and Regina. They will exchange vows on Ascension Day.
We have wedding invitations from two neighbor girls as well, with their weddings being in June. Then also a wedding invitation from nephew Menno for a July wedding.
Congratulations to all the couples — Paul and Regina, Mervin and Beth, Michael and Rose Ellen, and Menno and Diane. We wish you all God’s blessings.
It is with great sadness that I share the news that Joe had another aunt pass away. Aunt Rachel Hershberger, 69, from Trail, Ohio, died Monday, May 15. She leaves to mourn three daughters, a son, nine grandchildren and six great-grandchildren. We are hoping to make it to her funeral on Saturday, but with it being 4 1/2 hours away, we are having a hard time finding a ride there.
Our sympathy goes out to the family. Rachel was a very friendly person to all who knew her. She will be missed greatly. Rest in peace, dear Aunt Rachel.
This was the fifth of our (Joe’s and my) aunts and uncles to pass away since January. Four of those were from the same family.
God bless you.
1 cup flour
1/4 cup powdered sugar
1/2 cup butter, softened
8 ounces cream cheese
1/2 cup sugar
1 quart fresh strawberries, cut in half
1 cup berry juice (cook a few strawberries in enough water to make 1 cup juice)
4 tablespoons sugar
4 tablespoons Clear Jel
In a bowl, mix flour, powdered sugar, and butter as for pie crumbs. Spread evenly over 12- or 13-inch pizza pan. Press firmly. Bake at 325 degrees for 12 to 15 minutes. Let cool.
In a separate bowl, cream together cheese and 1/2 cup sugar. Spread over cooled crust. Let chill.
Arrange cut berries on cream cheese. Bring berry juice to a boil, then add the Clear Jel followed by the sugar. Boil until thickened and spread over berries.
Lovina Eicher is an Old Order Amish writer, cook, wife and mother of eight who lives in southeastern Michigan. Her newest cookbook, “Amish Family Recipes,” is available wherever books are sold. Readers can write to Eicher at P.O. Box 234, Sturgis, MI 49091 (include a self-addressed stamped envelope for a reply), or email LovinasAmishKitchen@MennoMedia.org and your message will be passed on to her to read. She does not personally respond to emails.