Brian Fry (Contact)
| 177 entries
“I have a passion for wine and food and just how great the two can be when properly paired together!” - Brian Fry
Title: President and Founder, Valley Vino Wine Club, whose mission is to bring valley wine and food lovers together at least twice a month at locally owned restaurants and clubs for a great evening of food and wine.
Experience: Currently serves as Wine Director for Avalon Holdings Corporation, directing wine operations for Avalon Golf and Country Club at Squaw Creek and Buhl Park, and the new Avalon Inn and Resort. Earned his certification from the American Court of Master Sommeliers in April of 2015. Served as Wine Director for The Youngstown Club for two years from 2011-2012. Worked for five years as a Fine Wine Specialist, including three years at locally owned Ohio Wine and Beverage.
Once a month his wine and beer features will appear in The Vindicator. On vindy.com, you can keep pace with Brian’s tastes and travels 24/7.
If you have a favorite wine, winery, beer, brewery, restaurant or club that you would like to see featured, just contact us.
The southern half of the valley offers big reds and refreshing rose'.
This French wine region is considered one of the greatest in the world.
I enjoyed my afternoon at the Heineken brewery immensely. Here's a look at some highlights.
South Africa and New Zealand continually prove they can deliver quality whites at great prices.
The husband and wife team produces interesting whites and reds with depth and character.
Five fun and fresh beer options for your summer enjoyment.
If you're looking for some great French wines that don't crush the wallet, look no further than Delas.
Here's a look at five white wines to help cool down your hot summer nights.
An upcoming local event will showcase just how well Napa Valley Cabernet can age.
Chef Jeff Chrystal teamed up with Sonoma County Winemaker Rolando Herrera for an amazing night of wine and food.