Brian Fry (Contact)
| 117 entries
“I have a passion for wine and food and just how great the two can be when properly paired together!” - Brian Fry
Title: President and Founder, Valley Vino Wine Club, whose mission is to bring valley wine and food lovers together at least twice a month at locally owned restaurants and clubs for a great evening of food and wine.
Experience: Five years as a Fine Wine Specialist for two distributors, including locally owned Ohio Wine and Beverage Company. Seven years restaurant experience including serving as Wine Steward for Avalon Golf and Country Club at Squaw Creek. Currently holds position of Wine Director for The Youngstown Club.
Once a month his wine and beer features will appear in The Vindicator. And on vindy.com, you can keep pace with Brian’s tastes and travels 24/7.
If you have a favorite wine, winery, beer, brewery, restaurant or club that you would like to see featured, just contact us.
A recent tasting of nine Italian wines provided an excellent overview of the country's diverse wine regions.
Here's a look at five delicious wines from Clos Du Val Winery. Representatives from Clos Du Val will visit our valley for a wine / dinner event on July 17th.
Here's a look at five craft and import beers that will go great with your holiday cookouts this weekend.
Here's a look at five wines from Australia and New Zealand along with some excellent food pairings.
Here's a look at a portfolio of California wines with good quality at low price points.
The Hoyt Center for the Arts hold its 13th Annual Wine Festival Saturday in New Castle.
Saturday offers an excellent opportunity to enjoy some wine and beer for a great cause.
This mellow red is a favorite for those who aren't quite ready to switch to whites for the warmer summer months.
Rombauer Vineyards executive Clyde Gilbert returns to Avalon Golf and Country Club on May 15th to celebrate the wineries new vintage releases.
Here's a review of five big and bold reds I enjoyed during a recent round of tasting.