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Drinks
By
Brian Fry (Contact)
| 53 entries
About Brian:
“I have a passion for wine and food and just how great the two can be when properly paired together!” - Brian Fry
Title: President and Founder, Valley Vino Wine Club, whose mission is to bring valley wine and food lovers together at least twice a month at locally owned restaurants and clubs for a great evening of food and wine.
Experience: Five years as a Fine Wine Specialist for two distributors, including locally owned Ohio Wine and Beverage Company. Seven years restaurant experience including serving as Wine Steward for Avalon Golf and Country Club at Squaw Creek. Currently holds position of Wine Director for The Youngstown Club.
Once a month his wine and beer features will appear in The Vindicator. And on vindy.com, you can keep pace with Brian’s tastes and travels 24/7.
If you have a favorite wine, winery, beer, brewery, restaurant or club that you would like to see featured, just contact us.
Contact Brian at brian.fry@myvalleyvino.com or by visiting the club web site at www.myvalleyvino.com. Cheers and bon appetite!
A Great Six Pack On The Patio
Station Square Ristorante served up an amazing selection of six beers paired with a special appetizer menu last night.
5 Good Rieslings for Summer
Here's a look at 5 Rieslings I've enjoyed at recent tastings...
The Fruits of Summer
Fruit infused beers have grown in number and quality over the last few years. Here's a look at five favorites from a recent tasting.
Chardonnay: Diversity and Value Around The Globe
Here's a look at five Chardonnays that represent nice value at their price point.
Five Excellent Australian Shiraz For $20 or Less
Aussie wines have taken a bit of a beating on the international wine market over the last two years. As a result, there are some great values out there if you know where to look...
Argentinian Malbec: Five Good Options Under $25
You can find a lot of strong values in wines from South America right now. Perhaps the best examples are Malbec's from Argentina.
Big Tap In Week: The Party is Well Underway
The 4th annual Big Tap In is this Saturday. The festival will be larger than ever and the party is well underway, including some great local events coming up this week.
End Of An Era At Alberini's
The local landmark restaurant will close its doors after this evening.
Three Cheers for Cabernet!
These three California Cabs are all excellent. I had a chance to try them all last week and was impressed by how each tasted at their individual price points.
Winery of the Week: Yalumba
The Yalumba "Y Series" wines are excellent values at their price point.
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