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« Staff
- Anthony Fuda,
Freelance writer and blogger for Valley Food 
A member of the Mahoning Valley Burger Review Board (MVBRB), consisting of six individuals on a relentless quest to find the absolute best burgers in the Mahoning Valley. They have made it their mission to visit the most popular eateries, as determined by their readers, and then report back with all of their findings. They are now bringing that mission to the pages of The Vindicator and to Vindy.com.
Recent Stories
At Master's Bar and Grill ... You can be master of your burger
However you want your burger, they will do it for you.
Making Trax
The sports bar has treated the Austintown faithful to handmade half-pound burgers for more than 25 years.
Bogey's burgers are the beginning of a beautiful friendship
The regular menu offers eight Famous Half-Pound Burgers.
Thomas leads OSU past Purdue
Associated Press WEST LAFAYETTE, Ind. Deshaun Thomas scored 22 points to lead No. 15 Ohio State
The shale boom has hit our burgers
The shale boom that has hit this area has even trickled down to the burgers.
Guy's burgers are not for sissies
After 30 years of traveling the country, getting his name out and finding out how much people like his sauces, Guy opened a carryout restaurant, Guy’s BBQ Carryout, right on the border of Liberty and Youngstown.
CRICKETS' BURGERS worth chirping about
Normally you have to be very quiet to hear the melodic sound of a cricket, but it’s the complete opposite at Crickets Bar and Grille.
