Dennis Pitman, left, Smithfield Foods’ director of corporate communications, and ...

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Photo by William D. Lewis | published: October 28, 2010

Dennis Pitman, left, Smithfield Foods’ director of corporate communications, and Michael Iberis, executive director of Second Harvest Food Bank of the Mahoning Valley, stand beside an 18-wheeler that delivered 30,000 pounds of pork products donated to the food bank by Smithfield and the United Food and Commercial Workers Union.



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