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Food News and Reviews


The Village Pump offers creative and savory dishes A great place to gather

May 11th, 2016 at 12:00 AM

Located near the intersection of state Route 46 and Shields Road, the Village Pump was opened Feb. 8 by Celina Wolfe and Travis Romine.

Macaroni Pie features rich, delicious cheeses

May 11th, 2016 at 12:00 AM

By Linda Gassenheimer Tribune News Service Bajans love macaroni pie, but their own special type.

FOOD SALES AND DINNERS

May 4th, 2016 at 08:37 AM

TODAY Holy Family Parish, 2729 Center Road, Poland, will sell takeout-only cavatelli dinners with

Each week, this column offers recipes from Valley cookbooks. If your organization would like to have

May 4th, 2016 at 12:00 AM

Each week, this column offers recipes from Valley cookbooks. If your organization would like to have

Email these recipes to your kids now for a great brunch for Mother’s Day

May 4th, 2016 at 12:00 AM

By JeanMarie Brownson Chicago Tribune SESAME WHOLE-WHEAT TART DOUGH Prep: 20 minutes Chill:

Brewtus is homemade from the burgers to the beer

May 4th, 2016 at 12:00 AM

IF YOU GO Where: Brewtus Brewing Co. Address: 23 Chestnut Ave., Sharon, Pa. Phone:

FOOD SALES AND DINNERS

April 27th, 2016 at 09:37 AM

TODAY Boar’s Head Group of St. John’s Episcopal Church, 323 Wick Ave., Youngstown, will serve

Test kitchen recipe: Tortilla de Patata

April 27th, 2016 at 12:00 AM

By Susan Selasky Detroit Free Press Tortilla de Patata recipe is a Spanish omelet made with

Each week, this column offers recipes from Valley cookbooks. If your organization would like to have

April 27th, 2016 at 12:00 AM

Each week, this column offers recipes from Valley cookbooks. If your organization would like to have

Viva La Vida’s Rose Cava A sparkling success

April 27th, 2016 at 12:00 AM

I first met Tony Bellatto in the fall of 2007. I had just started in my position of fine wine specialist for Ohio Wine and Beverage and Bellatto was managing the Havana House in Niles. He and I didn’t know it at the time, but we were both at the beginning of an incredible journey through the world of wine.

After early April snow, Valley fruit growers surprised

April 26th, 2016 at 12:01 AM

Dan Simmons, owner of Peace Valley Orchards in Rogers, explains how many peaches should be on each branch to produce the best peaches.

FOOD SALES AND DINNERS

April 20th, 2016 at 11:09 AM

TODAY Boar’s Head Group of St. John’s Episcopal Church, 323 Wick Ave., Youngstown, will serve

Flambeau’s brings the spice, if not the heat TASTE of the

April 20th, 2016 at 12:00 AM

Island music reverberates on the restaurant sound system, spicy aromas float from the kitchen and Caribbean accents fill the air. I close my eyes, and for a moment it’s easy to forget I am having lunch in Youngstown and not passing the afternoon in some exotic eatery on a tropical island.

Each week, this column offers recipes from Valley cookbooks. If your organization would like to have

April 20th, 2016 at 12:00 AM

Each week, this column offers recipes from Valley cookbooks. If your organization would like to have

Passing over old traditions for Passover

April 20th, 2016 at 12:00 AM

By Daniel Neman St. Louis Post-Dispatch If “Fiddler on the Roof” taught us anything, it is that


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