Today’s entertainment picks:


Today’s entertainment picks:

v NXT Live, 7:30 p.m.: The WWE’s wild and woolly development promotion comes to Packard Music Hall, 1703 Mahoning Ave. Warren; 800-745-3000.

v “Pippin,” 7:30 p.m.: The Tony Award-winning musical ($15, $12 for senior citizens, not recommended for children) with the inimitable Bob Fosse choreography continues at the Youngstown Playhouse; 330-788-8739

v Karen Clark-Sheard, 6:30 p.m.: The Grammy-winning gospel singer will perform at the inaugural City of You festival on Central Square. Admission is $5.

v Columbiana Street Fair, noon to 11 p.m.: Amusement rides, festival food, games and live music in downtown Columbiana; columbianastreetfair.com.

v Youngstown Flea, 10 a.m. to 4 p.m.: Peruse scores of interesting and hand-made items for sale at this unique outdoor market next to Covelli Centre in downtown Youngstown; youngstownflea.com.

Saturday Night College Football (8 p.m., ABC): The Penn State Nittany Lions travel to Heinz Field in Pittsburgh to take on the Pitt Panthers in this battle for Pennsylvania.

“Austin City Limits” (11 p.m., PBS): Herbie Hancock performs in this live music showcase.

For complete listings, see TV Week magazine, included with today’s paper.

LOCAL TOPICS ON TV

“A Conversation with Dee” (Sunday at 7:30 a.m. on WYTV-TV): Host Dee Crawford talks with administrators at Potential Development about their specified programming for teen students with autism.

ENTERTAINMENT NEWS

Latino Food Fest takes place today

YOUNGSTOWN

The seventh International Latino Food Festival will take place today from noon to 6 p.m. at the OCCHA Social Hall, 3660 Shirley Road. Admission and parking are free.

The OCCHA (Hispanic American Civic and Cultural Organization) is the sponsor.

Visitors can taste authentic and handmade Hispanic cuisine, including desserts and beverages. The menu includes items such as lechon y pollo asado (pork and chicken roast), sancocho (meat and vegetable stew with white rice), congri (rice with black beans), pastelon (plaintain casserole), arroz con gandules (rice with pigeon peas), and fricase de Cabro (goat in sauce).

Other delicacies will include pastelillos (fried turnovers), tostones (fried plantains), empanadas (baked turnovers), tamales (corn base filled with meat or cheese), quinoa salad, Aji de Gallina (chicken in a cheese sauce) and more.

Among the selection of desserts are flan (caramel custard), mousse de maracuy ° (passion fruit mousse), tres leches (three milks cake) and tembleque (coconut pudding).

Pricing is based on combo meals and a la carte items.

Countries represented will be Argentina, Cuba, Dominican Republic, Mexico, Peru, Puerto Rico, Spain and others, and the culture of these countries will be part of the event.

For information, call 330-781-1808 or email occha@outlook.com.

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