Senior menu

Easterseals offers hot, nutritious meals weekdays in Columbiana and Mahoning counties for people 60 or older and their spouses (regardless of age). Reservations are required three days in advance. A $2 donation is suggested per meal. Call 330-884-2513 to make reservations, for serving locations or to arrange for home-delivered meals for seniors who are homebound. Transportation is available by calling 330-884-2511. The program office is at 299 Edwards St., Youngstown.


Wednesday, Oct. 17: Cheeseburger, sour cream and chive potato wedges, mixed vegetables, applesauce, cookie and milk

Thursday, Oct. 18: Jumbo beef ravioli, Italian vegetables, broccoli, pears, wheat bread, cookie and chocolate milk

Friday, Oct. 19: Beef stew, corn, green beans, juice, bread, cookie and milk

Monday, Oct. 22: Macaroni and cheese, green beans, diced carrots, applesauce, bread, cookie and milk

Tuesday, Oct. 23: Nachos grande, tater tots, corn, peaches, cookie and milk


The Trumbull County Office of Elderly Affairs offers well-balanced meals at seven locations in Trumbull County for people 60 or older or whose spouse is 60 or older. Reservations must be made two working days in advance by 2 p.m. There is no income requirement. Donations are accepted for meals. To make a reservation or for information, call 330-675-2486. The office is at 2959 Youngstown Road SE, Warren.

Wednesday, Oct. 17: Potato crusted fish with tartar sauce, wheat bread with margarine, macaroni and cheese, stewed tomatoes, creamy coleslaw, fresh fruit, ice cream or graham crackers and milk

Thursday, Oct. 18: Swiss steak with onion gravy, wheat bread with margarine, cabbage and noodles, carrots, cucumber salad, pineapple delight, regular or sugar-free cookie and milk

Friday, Oct. 19: Grilled chicken, bacon and Swiss club, bun, mayonnaise, scalloped potatoes, lima beans, blushed pears, regular or sugar-free pudding and milk

Monday, Oct. 22: Baked meatloaf with gravy, bread with margarine, roasted redskin potatoes, mixed bean medley, mandarin oranges, cherry chip cake or angel food cake and milk

Tuesday, Oct. 23: Salmon with wine cream sauce, wheat bread with margarine, rice, broccoli, tossed salad with French dressing, pineapple tidbits, regular or sugar-free cookie and milk

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