Easter Seals offers hot, nutritious meals weekdays in Columbiana and Mahoning counties for people 60 or older and their spouses (regardless of age). Reservations are required three days in advance. A $2 donation is suggested per meal. Call 330-884-2513 to make reservations, for serving locations or to arrange for home-delivered meals for seniors who are homebound. Transportation is available by calling 330-884-2511. The program office is at 299 Edwards St., Youngstown.
COLUMBIANA AND MAHONING COUNTIES
Wednesday, July 18: Meatloaf with gravy, mixed vegetables, juice, wheat bread, cookie and milk
Thursday, July 19: Teriyaki chicken, diced potatoes, carrots, pineapple tidbits, bread, cookie and chocolate milk
Friday, July 20: Pizza burger, corn, green beans, applesauce, cookie and milk
Monday, July 23: Swedish meatballs, penne, yellow squash, green beans, wheat bread, cookie and milk
Tuesday, July 24: Soft taco wrap, pinto beans, corn, tropical fruit, cookie and milk
The Trumbull County Office of Elderly Affairs offers well-balanced meals at seven locations in Trumbull County for people 60 or older or whose spouse is 60 or older. Reservations must be made two working days in advance by 2 p.m. There is no income requirement. Donations are accepted for meals. To make a reservation or for information, call 330-675-2486. The office is at 2959 Youngstown Road SE, Warren.
Wednesday, July 18: Cold creamy chicken salad, whole-grain croissant, cucumber and tomato salad, baby carrots with ranch dressing, fresh seasonal fruit, regular or sugar-free gelatin and milk
Thursday, July 19: Country fried steak with gravy, wheat bread with margarine, cheesy whipped potatoes, Italian green beans, mandarin oranges, brownie or angel food cake and milk
Friday, July 20: Chicken primavera with vegetables, penne, whole grain dinner roll with margarine, tossed salad with Italian dressing, warm peaches, ice cream or vanilla wafers and milk
Monday, July 23: Roasted turkey with gravy, wheat bread with margarine, whipped potatoes, green beans, apricots, regular or sugar-free cookie and milk
Tuesday, July 24: Baked breaded chicken cutlet, Italian bread with margarine, au gratin potatoes, sweet peas, fresh seasonal fruit, regular or sugar-free gelatin and milk