Brad Pinsler | Emily Brockett Carlson
Emily Brockett Carlson and Brad A. Pinsler were married Aug. 5 at Salvage One in Chicago, Ill. The outdoor ceremony was conducted by Anita Vaughn.
The bride is the daughter of Paul and Sallie Tod Dutton of Liberty and the late Barry Nold Carlson.
The groom’s parents are Lynn P. Leftwich and Frederic D. Pinsler.
Ms. Carlson graduated from the Indiana University with a bachelor’s degree in marketing and received the L’art de Patisserie Certificate from the French Pastry School of Chicago. She is vice president of product development for Affy Tapple, a confectionary company.
Mr. Pinsler graduated from the University of Illinois at Urbana-Champaign with a bachelor’s degree in finance. He is president of American Chairs Inc., a furniture company based in Chicago.
Kjirstin Leach was maid of honor. Abby and Lucy Beck, Kate Dutton, and Lottie Turner, all nieces of the bride, were the flower girls.
Daniel Ripes served as best man and Reed Dutton, nephew of the bride, was ring bearer.