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Published: Sun, November 17, 2013 @ 7:51 p.m.

Easter Seals offers hot, nutritious meals weekdays in Columbiana and Mahoning counties for people 60 or older and their spouses (regardless of age). Reservations are required three days in advance. A $2 donation is suggested per meal. Call 330-884-2513 to make reservations, for serving locations or to arrange for home-delivered meals for seniors who are homebound. Transportation is available by calling 330-884-2511. The program office is located at 299 Edwards St., Youngstown.


Wednesday, Nov. 20: Beef steak patty, baked potato with sour cream, corn, unsweetened peaches, oatmeal bread, regular or sugar-free cookie and milk.

Thursday, Nov. 21: Cheese ravioli, sliced carrots, peas, unsweetened tropical fruit, Italian bread, gelatin and milk.

Friday, Nov. 22: Barbecue pork riblet on a bun, brussels sprouts, mixed fruit, tossed salad, angel food cake and milk.

Saturday, Nov. 23: Turkey with cheese, tossed salad, coleslaw, unsweetened fruit, orange juice, bread, regular or sugar-free cookie and milk.

Monday, Nov. 25: Roasted chicken leg, potato spudsters, mixed vegetables, unsweetened pineapple, angel food cake, bread and milk.

Tuesday, Nov. 26: Cheeseburger, macaroni, carrots, apple, bread, regular or sugar-free cookie and milk.


The Trumbull County Office of Elderly Affairs offers well-balanced meals at 12 locations in Trumbull County for people 60 or older or whose spouse is 60 or over. Reservations must be made two working days in advance. There is no income requirement. The suggested donation is $1.50 per meal. To make a reservation or for more information, call 330-675-2486. The office is located at 2959 Youngstown Road SE, Warren, OH 44484.

Wednesday, Nov. 20: Sloppy joe on a bun, cauliflower, potato spudsters, apple juice and milk.

Thursday, Nov. 21: Grilled chicken breast, dressing, mashed potatoes with gravy, corn, wheat bread with margarine, grape juice and milk.

Friday, Nov. 22: Macaroni and cheese, stewed tomatoes, broccoli, wheat bread with margarine, diced peaches and milk.

Monday, Nov. 25: Pork loin, mashed potatoes with gravy, mixed vegetables, wheat bread with margarine, tropical fruit and milk.

Tuesday, Nov. 26: Johnny Marzetti, baby carrots, lima beans, Italian bread with margarine, mixed fruit and milk.

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