Boar’s Head Ladies of St. John’s Episcopal Church, 323 Wick Ave., Youngstown, will serve a chicken dinner from 11:30 a.m. to 1 p.m. today at the church. The cost is $7. No reservations are necessary. For takeouts or to order ahead, call the church at 330-743-3175.
Boardman United Methodist Church, 6809 Market St., will host its annual turkey dinner from 4 to 7 p.m. Advance tickets are recommended; call the church office at 330-758-4527. Carryouts will be available. Tickets are $9 for adults, $4 for children 6 to 12 and $1 for those 5 and under.
Calvary United Methodist Church, 12062 South Ave. Ext., North Lima, will have a drive-through chicken dinner from 3:30 to 6 p.m. (or until sold out). The cost is $6. Drive up to the door, and a volunteer will take the meal to your car.
Christ the Good Shepherd at St. Joseph the Provider Church, 633 Porter Ave., Campbell, will sell potato, prune and kraut pirogi. The cost is $5 a dozen. Phone orders may be made beginning at 8 a.m. at 330-755-1316, and orders can be picked up starting at noon. Patrons are asked to provide their own containers. No walk-in orders will be available.
Holy Trinity Church, 250 Bridge St., Struthers, will sell potato, cabbage and lekvar pirogi. Orders will be taken from 11 a.m. to 1 p.m. Thursday and from 8 to 11 a.m. Friday at 330-755-0064. No walk-in orders will be accepted. There is a limit of three dozen cabbage pirogi while supplies last. Orders may be picked up from 10 a.m. to 2 p.m. Friday. Containers will be provided.
Holy Trinity Serbian Orthodox Church, 53 Laird Ave., Youngstown, will serve fish dinners from 3:30 to 7 p.m. at the church hall. The cost is $10 for adults and $5 for children. Dessert will be an additional $1.50. Containers will be provided for takeouts. Orders will be accepted from 11 a.m. to 6:30 p.m. at 330-792-1005.
Holy Trinity Ukrainian Catholic Church Hall, 526 W. Rayen Ave., will sell potato and potato with kraut pirogi for $6 a dozen. Orders should be placed from 9 to 11 a.m. Thursday or 9:30 to 11 a.m. Friday at 330-746-9528 and are to be picked up between 10 a.m. and 1:30 p.m. Friday. Hot lunches will be available at 11 a.m.
St. Anne Ukrainian Catholic Church, 4310 Kirk Road, Austintown, will sell potato with cheese pirogi. To order call 330-799-0084 from 8:30 a.m. to noon Thursday and from 7 a.m. to 2 p.m. Friday. The cost is $6 per dozen. Pickup will be from 10 a.m. to 3 p.m. Friday; no containers are necessary. Walk-ins are welcome. Patrons are asked to use the side entrance.
St. Paul the Apostle Church, 10143 Main St., New Middletown, will sell potato, sweet cabbage and cottage cheese pirogi for $5.50 a dozen. Orders can be called to 330-542-3525 from 7 to 11 a.m. Thursday and Friday. Pickup will be from 11 a.m. to 1:30 p.m. Friday. Walk-ins are welcome. Nov. 22 will be the last sale this month; sales will resume Dec. 6.
St. Stanislaus Church, 430 Williamson Ave., Youngstown, will sell potato, kraut and cottage cheese pirogi. The cost is $6 a dozen. Advance orders will be taken at 330-747-3024 from 8:30 to 11 a.m. Thursday and 8 to 11 Friday, based upon availability. Pickup will be from 8:30 a.m. to 1 p.m. Friday. Walk-in orders are welcome. Pirogi lunches will be served from 11 a.m. to 1 p.m. Friday.
Southington American Legion Post 751, 3145 Warren-Burton Road, is hosting a Swiss steak dinner from 4 to 6:30 p.m. The cost is $7.50 for adults and $4 for children under 12. Takeouts are welcome.
Western Reserve Masonic Lodge 507, 216 E. Main St., West Farmington, will serve a spaghetti dinner from 4 to 7 p.m. Tickets $7 for adults, $4.50 for ages 5 to 12 and free for 5 and under. Carryouts are available for $7.50.
Fowler Fire Department will host its monthly pancake, sausage and egg breakfast from 7:30 a.m. to 1 p.m. at the station, 3386 Youngstown-Kingsville Road, state Route 193. Tickets are $6 for adults, $5 for seniors, $4 for children and free for preschoolers.
Kinsman Presbyterian Church, 6383 Church St., will host a roast beef dinner from noon to 2 p.m., sponsored by the men’s organization. Tickets, which will be sold at the door, cost $8 for adults and $4 for children 12 and under. For information call 330-876-4485.
Parkview Rebekah Lodge 719 will sponsor a soup and salad luncheon from noon to 3 p.m. at the IOOF Hall, 111 S. Broad St., Canfield. The cost is $5; children under 5 eat for free.
Youngstown Saxon Club, 710 S. Meridian Road, Austintown, will host a pork and sauerkraut dinner from 11:30 to 2:30 p.m. The cost is $8.75 for adults and $5 for children. Takeouts will be available.
First United Methodist Church, 210 S. Main St., Columbiana, will serve a drive-through ham dinner from 4 to 6 p.m. or until sold out. The cost is $7. There is no need to get out of your car; follow the signs on Pittsburgh Street.
Boardman Band and Orchestra members are taking orders for fruit through Monday. Call Cindy Perorazio at 330-506-9171, or order online at www.freshfruitorder.org/BBOP. Order forms should be filled out, and checks should be payable to Boardman Band and Orchestra Parents and sent to 8386 Hitchcock Road, Boardman, OH 44512. Pick up orders from 9 a.m. to 3 p.m. Dec. 14 at Boardman High School, 7777 Glenwood Ave.; use the music hallway door.
Christ the Good Shepherd Parish at St. John the Baptist Church,159 Reed Ave., Campbell, is taking orders for homemade haluski. The cost is $5 per quart. Call in orders from 9 a.m. to 1 p.m. Monday through Wednesday at 330-726-5451 or 330-755-0036. Pickup will be from 10 a.m. to noon Nov. 22.
First Presbyterian Church of Girard, 890 Church Hill Road, will sell 15-inch homemade pepperoni rolls for $7 each, chili and chicken noodle soup for $5 a quart and $3 a pint, and fresh-baked bread for $1.50 a loaf. Orders can be placed by calling 330-647-7515. The deadline to order is Thursday. Pickup will be 3 to 4:30 p.m. Saturday.
Holy Apostles Parish at Sts. Peter and Paul worship site, 421 Covington St., Youngstown, is taking orders by the pound for Croatian, Hungarian, Polish, Slovak and Slovene kielbasa. The cost is $6.99 per pound; call 330-793-1390 or 330-629-2695. The deadline is Nov. 24 , and pickup is Dec. 17.
National Shrine of Our Lady of Lebanon is selling pumpkin-cherry nut bread. The cost is $10 for a 1-pound loaf. Call 330-538-3351 to order by Tuesday. Pickup is from 1 to 5 p.m. Nov. 23 and 10 a.m. to 2 p.m. Nov. 24.
St. Anne Ukrainian Catholic Church, 4310 Kirk Road, Austintown, is taking orders for nut, nut with raisin, poppyseed or apricot kolachi for $12 each. Pickup will be from 5:30 to 6:30 p.m. Nov. 23. Orders will be taken through Nov. 21. Call Charlene Bury at 330-519-5311.
St. John Orthodox Church, 301 Struthers-Liberty Road, Campbell, is selling Christmas kolachi for $10 each. Flavors are apricot, cheese, lekvar, nut and poppyseed. The deadline to order is Nov. 25 by calling 330-757-8835 or 330-755-3569. Pickup dates are Dec. 5, 6, 12 or 13.
Simon Road Church of God, 4750 Simon Road, Boardman, is taking orders for nut, apricot, poppyseed or prune kolachi for $9 each. Call 330-542-3884, 330-758-7447 or 330-758-5108. Pickup is 3 to 5 p.m. Nov. 21 at the church.
Calvary United Methodist Church, 12062 South Ave., North Lima, will serve a free turkey dinner on Thanksgiving Day from 11 a.m. to 1 p.m. Reservations are needed; call the church office at 330-549-2588.
Holy Apostles Parish at Sts. Peter and Paul worship site, 421 Covington St., Youngstown, will sponsor a chicken francaise dinner with Croatian chicken noodle soup from noon to 3:30 p.m. Nov. 24. Tickets are $12 for adults and $6 for children 12 and under. Dinners are by reservation only, and the deadline is Nov. 18. Call the central office at 330-743-1905. No tickets will be sold at the door. There also will be a bake sale.
St. John the Baptist Cultural Society is sponsoring a velija dinner from 3 to 8 p.m. Dec. 8 at Christ the Good Shepherd Parish, St. John the Baptist Church Hall, 159 Reed Ave., Campbell. Appetizers will be served from 3 to 4 p.m. with dinner at 4. Tickets are $15 each and must be purchased in advance by calling Mariann Pacak at 330-755-1979 by Dec. 1.
A listing of food sales and dinners is published Wednesday. Please submit information for takeout and sit-down dinners to the Society Department before noon Monday.