Brainfood from the Heartland

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The Louie b. Free Radio Show

Broadcasting from The Vindicator newsroom, weekdays from 8am to 12pm. Join the conversation by calling: 330-333-4454. Email Louie at louiefree@hotmail.com. Click here to stream the show from your iTunes player.

Legal Stuff: The views and opinions expressed by the host, guests and callers of the Louie Free Program are not necessarily those of The Vindicator or Vindy.com. The Vindicator is not party to nor liable for resolution of issues between the show host and or listeners.


Scheduled Guests for February 16, 2018

TOFURKY - SETH

At Turtle Island Foods, our Tofurky® and tempeh products are created to promote the health and vitality of both the people and the ecosystems of our "island" home. For almost 30 years we have worked to create delicious, nutritious, convenient and affordable vegetarian food that make a difference in people’s lives and have a minimal impact on our environment. We are located in Hood River, Oregon, one hour east of Portland. We make our vegetarian products in small batches using only the finest organic and natural ingredients. No preservatives, MSG or other artificial ingredients are added to our products. All of our products are kosher, vegan, and made with organic soybeans and/or organic tofu. We are a family owned and operated company. Seth Tibbott, company founder and president, started making tempeh (a fermented soy product from Indonesia traditionally wrapped in banana leaves and sold in street markets) in 1977 as a hobby while living in a tent and working as a naturalist along the banks of the Nolichucky River, Tennessee. Reading Francis Moore Lappe’s 1971 classic, Diet For A Small Planet, was a revelation for him. Armed with the knowledge that it takes 16 pounds of grain and soy to produce one pound of beef and only eight ounces of soybeans to make one pound of tempeh, Seth had found his passion in the form of plant-based protein. He believed that there was a future in America for nutritious, delicious, vegetarian food.


ERIC UNGARO

Special Education Teacher. (1994–Present) Youngstown City / Howland High School. Varsity Football Defensive Coordinator. (1990–Present) Youngstown City / Howland. Vice Chair for the Citizens for Poland Schools. Vice President YMCA Neptunes Swim Team. Masters in Administration. Volunteer Baseball and Basketball Coach for Poland teams throughout the last 5 years. Participant in Juvenile Diversion Programs throughout the years. Worked with at risk & behaviorally challenged youths in both Mahoning and Trumbull County the last 17 years. Active in a number of campaigns throughout Mahoning County for the last 25 years.


Y-town's McDowntown

McDowntown is a wonderful coordinator of downtown events and special projects.



 

 

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